NOTE! This site uses cookies and similar technologies.

by continuing to use the site you are consenting to this. Learn more

I understand

How we use cookies

A cookie is a small file which asks permission to be placed on your computer's hard drive. If you continue to use the site, the file is added and it helps us to analyse web traffic.

We use traffic log cookies to identify which pages are being used. This helps us analyse data about web page traffic and improve our website in order to tailor it to visitor needs. We only use this information for statistical analysis purposes and then the data is removed from the system.

Overall, cookies help us provide you with a better website, by enabling us to monitor which pages you find useful and which you do not. A cookie in no way gives us access to your computer or any information about you, other than the data you choose to share with us.

Most web browsers automatically accept cookies, but you can usually modify your browser setting to decline cookies if you prefer. This may prevent you from taking full advantage of the website.

    Flavours of France

    Flavours of France

    French food and wine are synonomous for quality and their rich history allows us to really explore the flavours and nuances of some of the worlds finest food and grape producing regions. Our Flavours dinners are hosted by our sommelier Claire Blackler, who will take you through a selection of 5 wonderful wines, each matched with superb food from our experienced kitchen team.

    Individual Price £65.00
    65.00 £ 2

    Spring Tasting Menu

    Our Seasonal Tasting Dinners are a celebration of the finest local produce available to us each and every season. Using a combination of suppliers that we have tried and trusted for 30 years, together with some of the most exciting new food suppliers to the scene. Enjoy a 7-course tasting menu, prepared by our team of chefs, which explores each season's flavours, colours and textures. These events are BYO, alllowing you to either enjoy a glass or two of your old favourite or select from a number of great value wines chosen by our sommelier in the lead up to the event.

    Individual Price £50.00
    50.00 £ 3

    Flavours of Italy

    Flavours of Italy

    Italy has always been a big hitter on the food and wine landscape, with simplicity and provenance allowing for some spectacular flavours to come to the fore. These evenings are one of our favourites here at the school, full of colour and flavour. These dinners are hosted by our sommelier Claire Blackler, who will take you through a selection of 5 wonderful wines, each matched with superb food from our experienced kitchen team.

    Individual Price £65.00
    65.00 £ 1

    Summer Tasting Menu

    Our Seasonal Tasting Dinners are a celebration of the finest local produce available to us each and every season. Using a combination of suppliers that we have tried and trusted for 30 years, together with some of the most exciting new food suppliers to the scene. Enjoy a 7-course tasting menu, prepared by our team of chefs, which explores each season's flavours, colours and textures. These events are BYO, alllowing you to either enjoy a glass or two of your old favourite or select from a number of great value wines chosen by our sommelier in the lead up to the event.

    Individual Price £50.00
    50.00 £ 1

    Harvest Tasting Menu

    Our Seasonal Tasting Dinners are a celebration of the finest local produce available to us each and every season. Using a combination of suppliers that we have tried and trusted for 30 years, together with some of the most exciting new food suppliers to the scene. Enjoy a 7-course tasting menu, prepared by our team of chefs, which explores each season's flavours, colours and textures. These events are BYO, alllowing you to either enjoy a glass or two of your old favourite or select from a number of great value wines chosen by our sommelier in the lead up to the event.

    Individual Price £50.00
    50.00 £ 2

    Flavours of the Mediterranean

    Herbs, fresh fish, tomatoes and fresh vegetables are all high on the order when we think of the Med- together with the glorious wines available from Italy, through France to the islands. Our Flavours dinners are hosted by our sommelier Claire Blackler, who will take you through a selection of 5 wonderful wines, each matched with superb food from our experienced kitchen team.

    Individual Price £65.00
    65.00 £ 4

    Winter Tasting Menu

    Our Seasonal Tasting Dinners are a celebration of the finest local produce available to us each and every season. Using a combination of suppliers that we have tried and trusted for 30 years, together with some of the most exciting new food suppliers to the scene. Enjoy a 7-course tasting menu, prepared by our team of chefs, which explores each season's flavours, colours and textures. These events are BYO, alllowing you to either enjoy a glass or two of your old favourite or select from a number of great value wines chosen by our sommelier in the lead up to the event.

    Individual Price £50.00
    50.00 £

    Flavours of Spain

    Flavours of Spain

    From the mountains of Extramadurra to the forests, olives and vines of Andalucia to the inimitable Galician coastline; there is lots to choose from in terms of the food and wine of Spain. Regional dishes meet international exports using the very best seafood, meat, fruit and vegetables from this country rich with cultural and culinary heritage.

    Course Date 22-02-2019 7:00 pm
    Course End Date 22-02-2019 10:00 pm
    Individual Price £65.00
    65.00 £ 20

    Flavours of South America

    Flavours of South America

    Expansive and delicious, food and wine from South America is steeped in history. From Aztec cultures to tribal and regional specialities, the food of South America is varied and full of flavour. Wines too, are growing in stature and this dinned will showcase the very best of both.

    Course Date 11-10-2019 7:00 pm
    Course End Date 11-10-2019 10:00 pm
    Individual Price £65.00
    65.00 £ 24

    Search