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    Italian

    Italian

    Italy has long been the home of wonderful ingredients, cooked respectfully with a strong nod to tradition. With recipes varying hugely from North to South, region-to-region and sometimes even family to family, this course celebrates the diversity of Italian cooking to leave you with delicious recipes to take home.

    Course Date Book
    03-08-2019 10:00 am
    Fully Booked
    23-11-2019 10:00 am
    80.00 £

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